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The following is the 'log' list for the Raspberry Melomel.

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November 13, 2011 (4:45 PM)
About half the Raspberry Melomel was added into the 108 at bottling time today. I drank a glass out of the remainder, but it was just too intense tasting to enjoy unblended. Anything pertaining to the batch will be mentioned in 108 posts going forward.
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May 15, 2011 (3:41 PM)
Just took a hydro sample... it's currently about 1.090, and still tastes syrupy. To replace the volume removed for the sample, I added some warm water with about a quarter packet of Côte des blancs dry yeast and a pinch of yeast nutrient dissolved in it. Hopefully that'll help it along.
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