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The following is the 'log' list for the Raspberry Melomel.

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November 13, 2011 (4:45 PM)
About half the Raspberry Melomel was added into the 108 at bottling time today. I drank a glass out of the remainder, but it was just too intense tasting to enjoy unblended. Anything pertaining to the batch will be mentioned in 108 posts going forward.
May 15, 2011 (3:41 PM)
Just took a hydro sample... it's currently about 1.090, and still tastes syrupy. To replace the volume removed for the sample, I added some warm water with about a quarter packet of Côte des blancs dry yeast and a pinch of yeast nutrient dissolved in it. Hopefully that'll help it along.


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