Winn's Homebrewery
Home
B(eer)log
rss feed

 

Associated with Dunkelweizen(esque) I. You can also view this beer's full log.
 
Edit

February 7, 2010 (09:34 AM)
Seven hours after pitching, temperature was down to about 69°F, activity was just getting started (slight krausen, though wort was still calm & clear). I'll keep an eye on the temperature throughout the next couple days, but it's within a "safe" range as far as I'm concerned.


 
 
 
 
 
 
 
 
 
 
 


© 2005–2013 winn phillips