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Associated with Holiday Ale 2009. You can also view this beer's full log.
 
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September 22, 2009 (12:00 AM)
And the Holiday Ale is in the fermenter! I ended up also adding a little grated nutmeg to the spice mix, but otherwise didn't tweak it much. I'll update the recipe as soon as I get around to it.
 
OG is 1.070 or 1.071 (hard to get a good reading with the foaminess on the surface of the wort), so my efficiency was once again higher than expected. If the ProMash estimates are to be trusted, then my efficiency was about 81% this time.


 
 
 
 
 
 
 
 
 
 
 


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